Chinese Food
All Recipes
Nourishing Babao porridge, breakfast porridge, nourishing qi and blood
This breakfast porridge is nutritious and convenient. I use a water-proof stew pot that can be reserved. When I cook the porridge, I can put 12 eggs. In the morning, breakfast for a mother and a child can be easily done. After washing, I can eat... ...
Blister hair of jellyfish
I prefer jellyfish's head. It's crisper. In fact, it's the same with jellyfish's skin. The bittern in jellyfish can't be eaten, so you must fully soak your hair.
Baby likes carrot and Lotus Root Cake
The baby doesn't like carrots at all, so he can accept them. Have more carrot dishes.
Stewed pork ribs with Hericium erinaceus
Hericium erinaceus has many household practices. It can be fried, stewed, and made into soup. No matter which way it is, first of all, it is necessary to ensure the success of Hericium erinaceus. In this way, it can give full play to its nutriti... ...
Buckwheat leaf pancake
In spring, I like buckwheat head dishes most. They are only available for a short time. They are only available for two weeks. After that, they don't have food. Or they are not delicious. Many people don't eat buckwheat leaves. In fact, buckwhea... ...
A diagram of shrimp peeling technique
I didn't like to eat wrasse shrimp when I was a child, because I couldn't peel it off. But after I learned it, I loved it very much. There are many scientific names for lainiao shrimps. There are also shrimps. Ha ha. There are always two ways to... ...
Mixed kelp
Well, tell me. Don't wash the kelp when you buy it. Otherwise, it will stick to the water and be hard to cut. So I asked my mother for advice
Roasted chicken wings
Chicken wings are a favorite dish for all ages. It's suitable for home dishes.
Stir fried pickles with bamboo shoots
Since my daughter ate the stir fried meat with winter bamboo shoots last year, she would like to eat the bamboo shoots now. Fujian's spring bamboo shoots are the leading role. Food can't be separated from seasonal vegetables.
Bacon with garlic
This is what my father taught me to make. It's also made together. Every time I want to buy my father's cooking, I really want to eat it well.
Egg filled pancake
I was robbed as soon as I finished.
